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Clarence Francis : ウィキペディア英語版 | Clarence Francis
Clarence Francis (December 1, 1888 – 1985) was a business executive and internationally recognized expert on food. ==Early life== He was born in Staten Island in 1888. Upon graduating from Amherst College in 1910 he went to New York City intending to apply for work at Standard Oil. By mistake, Francis went to the wrong office and soon found himself working for the Corn Products Refining Company, a small food manufacturing firm. This inauspicious beginning led to a lifelong interest in the food industry. By the time Francis retired from the General Foods Corporation in 1954 he had risen to become Chairman of the Board of Directors. After absorbing an initial $17 million loss in the frozen foods sector, Francis was able to turn a profit for General Foods in this very important market.
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